Ingredients
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2 cups seedless watermelon, chopped
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¼ cup fresh mint leaves
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2 tablespoons freshly squeezed lime juice
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1 teaspoon sugar or honey (optional)
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½ cup club soda or lemon-lime soda
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Crushed ice
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Optional: 1 to 1.5 oz white rum (for cocktail version)
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Garnish: lime wheels, watermelon wedges, fresh mint sprigs
Instructions
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Blend Watermelon:
Blend watermelon chunks until smooth. Strain if preferred for a smoother texture. -
Muddle Mint:
In each serving glass, gently muddle mint leaves with lime juice and sugar or honey (if using). Muddle gently to avoid bitterness. -
Add Ice & Juice:
Fill each glass with crushed ice, then pour watermelon juice evenly into glasses. -
Add Soda & Stir:
Top each glass with club soda or lemon-lime soda. If making it alcoholic, add white rum now. Stir gently to mix. -
Garnish & Serve:
Garnish glasses with lime wheels, watermelon wedges, or mint sprigs. Serve immediately, chilled.
Notes
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Make the juice ahead and refrigerate, adding soda just before serving to preserve carbonation.
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Use cold watermelon or freeze it first for an even more refreshing result.
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For a spicy twist, rim the glasses with Tajín seasoning or black salt.
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Freeze leftover juice into popsicle molds for refreshing summer treats.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink, Beverage, Cocktail, Mocktail
- Cuisine: American, Cuban-inspired
Nutrition
- Serving Size: per serving, without alcohol
- Calories: 65 kcal
- Fat: 0g
- Carbohydrates: 16g
- Protein: 1g
Keywords: watermelon mocktail, virgin mojito, watermelon mint drink, summer mojito, non-alcoholic mojito, watermelon spritzer