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A steaming cup of peppermint tea with fresh leaves on a rustic table.

The Ultimate Peppermint Tea Recipe: Health Benefits & How to Make It


  • Author: ANA ARMAS
  • Total Time: 10-15 minutes
  • Yield: 1
  • Diet: Vegan

Description

A refreshing and soothing herbal tea made from fresh or dried peppermint leaves. This caffeine-free drink aids digestion, promotes relaxation, and is incredibly easy to prepare. Enjoy it hot for warmth or iced for a cooling effect!


Ingredients

  • 1/4 cup fresh peppermint leaves (or 1 tbsp dried peppermint leaves)
  • 1 cup hot water (around 200°F / 93°C)
  • Optional: Honey, lemon, or ginger for added flavor

Instructions

  1. Boil water – Heat 1 cup of water to about 200°F (93°C).
  2. Prepare the peppermint leaves – Lightly crush fresh leaves or use dried ones.
  3. Steep the tea – Pour hot water over the leaves and let steep for 5-10 minutes.
  4. Strain and serve – Remove the leaves, pour into a cup, and enjoy!
  5. Customize – Add honey for sweetness, lemon for a citrusy boost, or ginger for warmth.

Notes

  • For stronger flavor: Steep for longer (up to 15 minutes).
  • For a sweeter taste: Add honey or agave syrup.
  • For a detox boost: Mix with green tea or ginger for added benefits.
  • To make keto-friendly: Use monk fruit sweetener instead of honey.
  • Prep Time: 5 minutes
  • Cook Time: 5-10 minutes
  • Category: Hot & Cold Beverages
  • Method: Infusion
  • Cuisine: Hot & Cold Beverages

Nutrition

  • Serving Size: 1 cup (240 ml)
  • Calories: 0-5 kcal
  • Sugar: 0 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 0 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg

Keywords: peppermint tea recipe, homemade peppermint tea, fresh mint tea, herbal mint tea, caffeine-free tea, menthol tea, mint infusion