Ingredients
- Espresso
- Steamed Milk
- Chocolate Syrup or Cocoa Powder
- Vanilla Extract (optional)
- Cinnamon or Nutmeg (optional)
- Whipped Cream (optional)
Instructions
- Brew a strong espresso (or strong black coffee).
- Heat and froth your milk.
- Mix in the chocolate (stir in chocolate syrup, cocoa powder, or melted chocolate).
- Pour the espresso into a mug, followed by the chocolate mixture.
- Add the steamed milk and stir gently to combine.
- Top with whipped cream or cocoa powder if desired.
Notes
Use high-quality chocolate for the best flavor. Experiment with dairy alternatives for a healthier option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Coffee
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg
Keywords: mocha, coffee, breakfast, espresso, chocolate