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Mocha Morning Drink

A warm and rich mocha coffee to start your morning right, blending espresso, creamy milk, and velvety chocolate syrup.

  • Total Time: 10 minutes
  • Yield: 1 serving

Ingredients

  • Espresso
  • Steamed Milk
  • Chocolate Syrup or Cocoa Powder
  • Vanilla Extract (optional)
  • Cinnamon or Nutmeg (optional)
  • Whipped Cream (optional)

Instructions

  1. Brew a strong espresso (or strong black coffee).
  2. Heat and froth your milk.
  3. Mix in the chocolate (stir in chocolate syrup, cocoa powder, or melted chocolate).
  4. Pour the espresso into a mug, followed by the chocolate mixture.
  5. Add the steamed milk and stir gently to combine.
  6. Top with whipped cream or cocoa powder if desired.

Notes

Use high-quality chocolate for the best flavor. Experiment with dairy alternatives for a healthier option.

  • Author: ana-armas
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: Coffee
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 20mg

Keywords: mocha, coffee, breakfast, espresso, chocolate