Ingredients
Scale
- 1 fresh lemon, thinly sliced
- ½ cucumber, thinly sliced
- 4 cups of filtered water
- Ice cubes (optional)
- Mint leaves (optional)
Instructions
- Wash and slice the ingredients.
- Fill a pitcher with water.
- Add the lemon and cucumber slices.
- Let it infuse in the refrigerator for at least 30 minutes to 4 hours.
- Serve cold and enjoy!
Notes
Use organic fruits for the best flavor and nutritional benefits. Drink within 12 to 24 hours for optimal taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Infusing
- Cuisine: Health
- Diet: Vegan
Nutrition
- Serving Size: 1 glass
- Calories: 30
- Sugar: 1g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: hydration, detox, lemon cucumber water, infused water, health drink