Ingredients
Scale
- 1 cup yogurt
- 1/2 cup water
- 2 tablespoons sugar (or salt, for savory)
- 1/4 teaspoon ground cumin (optional)
- Fresh fruit (like mango for sweet lassi, optional)
Instructions
- In a blender, combine yogurt, water, sugar (or salt), and optional spices or fruit.
- Blend until smooth and creamy.
- Pour into a glass and chill if desired. Serve immediately.
Notes
Lassi can be enjoyed with spicy meals to soothe the palate. Experiment with different flavors by adding fruits or spices.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Indian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
Keywords: lassi, yogurt drink, Indian beverage, refreshing drink, probiotic drink