Ingredients
Scale
- 1 teaspoon dried chamomile flowers
- 1 teaspoon dried lavender buds
- 1 cup hot water (around 190°F or 88°C)
- Optional: 1 teaspoon honey or a squeeze of lemon
Instructions
- Heat the water – Avoid boiling water, let it cool slightly before steeping.
- Steep the herbs – Place chamomile and lavender in a teapot or tea infuser. Pour hot water over the herbs.
- Let it brew – Cover and steep for 5-7 minutes for maximum flavor.
- Strain and serve – Remove the flowers and enjoy your tea warm. Add honey or lemon if desired.
Notes
Use fresh herbs for a better aroma. Consider brewing a double-strength tea for iced versions or mixing in other herbs for unique flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Infusion
- Cuisine: Herbal
- Diet: Caffeine-Free
Nutrition
- Serving Size: 1 cup
- Calories: 2
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Chamomile, Lavender, Herbal Tea, Relaxation, Sleep Aid, Caffeine-Free, Digestion