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Homemade Carrot Juice

A refreshing and nutritious carrot juice packed with valuable vitamins and minerals, perfect for boosting your health.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 4 medium fresh carrots
  • 1 green apple
  • 1-inch piece of fresh ginger (optional)
  • 1 lemon (optional)
  • 1 cup pineapple chunks (optional for tropical variation)
  • 1 cup mango chunks (optional for tropical variation)
  • 1 orange (for spiced version)
  • Turmeric powder (to taste)
  • Cinnamon powder (to taste)

Instructions

  1. Wash the ingredients thoroughly.
  2. If using a juicer, cut carrots and any other ingredients into appropriate sizes.
  3. Juice the carrots first, followed by additional ingredients like ginger, lemon, or apple.
  4. If using a blender, chop the ingredients into small pieces, blend with about a cup of water until smooth, and strain through a fine-mesh strainer.
  5. Mix well and serve immediately for the best flavor!

Notes

Fresh juice is best consumed immediately but can be stored in an airtight container in the fridge for up to 48 hours. Add lemon juice to enhance freshness.

  • Author: ana-armas
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Juicing
  • Cuisine: Juice
  • Diet: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 20g
  • Sodium: 60mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: carrot juice, healthy drink, fresh juice, homemade juice, detox juice