Ingredients
Scale
- ½ ripe avocado
- 1 cup fresh or frozen pineapple chunks
- 1 cup fresh or frozen mango slices
- 1 cup coconut milk (unsweetened or regular)
- 1 tablespoon lime juice (freshly squeezed)
- 1 tablespoon honey or agave syrup (optional)
- 1 cup ice cubes
Instructions
- Combine the avocado, pineapple, mango, coconut milk, and lime juice in a blender.
- If desired, add honey or agave syrup for sweetness.
- Add the ice cubes and blend until the mixture reaches a creamy consistency.
- Pour into a tall glass, garnish with a lime wedge or shredded coconut, and enjoy.
Notes
For a thicker texture, add more coconut milk. Can be customized by adding protein powder or greens.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 35g
- Sodium: 50mg
- Fat: 39g
- Saturated Fat: 30g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 0mg
Keywords: smoothie, avocado smoothie, tropical smoothie, healthy drink, vegan smoothie