Ingredients
Scale
- 1 ripe avocado
- 1 banana
- 1 cup fresh spinach or kale
- 1 cup almond milk or coconut water
- 1 cup frozen pineapple or mango (optional)
- 1 tablespoon chia seeds or flaxseeds (optional)
- Honey or dates to sweeten (optional)
Instructions
- Start by adding the almond milk or coconut water to the blender.
- Add the spinach or kale and blend until smooth.
- Next, add the avocado and banana, followed by the frozen fruit if using.
- Blend until you achieve a creamy consistency.
- If desired, add chia seeds or flaxseeds and blend again.
- Taste and adjust sweetness with honey or dates if needed before serving.
Notes
For a thicker smoothie, freeze your fruits beforehand and don’t add ice. You can also use Greek yogurt for extra creaminess.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Healthy
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 9g
- Protein: 6g
- Cholesterol: 0mg
Keywords: smoothie, avocado, green smoothie, healthy drink, vegan, nutrient-rich